Dust off your suit or dig out your fascinator, the race that stops the nation is just around the corner. Giddy up and join us for a long lunch on Tuesday 2nd November.

Guests will be greeted with a glass of Laurent Perrier Champagne on arrival before moving on to a seated, four-course lunch. We'll have all the race action broadcasted live, plus entertainment and door prizes.

This year, it will be an intimate affair, with limited spaces to abide to Covid-restrictions and rules. We recommend reserving your spot early, to avoid disappointment.

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On Arrival

Glass of Laurent Perrier Champagne

Beef Short Rib Croquette

Skull Island Tiger Prawns

Fresh Rock Oysters, Finger Lime

Entrée

Eastern Rock Lobster Ravioli, Caviar, Bisque

Main

Tajima Hanger mbs6+, Artichoke, Gremolata, Bordelaise Sauce

or

Roast Hapuka, Tomato Fregola, Sea Herbs, Asparagus, Fresh Peas

Dessert

Mango Bavarois, Pineapple, Coconut & Lime Sorbet

$140 per person

All dietary requests will be catered for